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The genetically engineered salmon — a lightning rod in the debate about biotechnology in our food supply — is a go. The Food and Drug Administration announced today that it has approved the salmon, making it the first genetically engineered animal cleared for consumption in the United States. Although “genetically engineered” is the term the FDA uses, the salmon, modified for fast growth with genes from other two edible fish, is commonly referred to as a genetically modified organism (GMO).
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Washington Post
What was it Jules said in Pulp Fiction … “Sewer rat might takes like pumpkin pie, but I’d never know because I wouldn’t eat the filthy motherfucker.”